Chef Zakir - Aloo k Samosay Recipe

Ingredients

• Potato-3 (boiled)
• Onion-1
• Coriander-As required
  
• Green Chili-2 to 3
• Turmeric-1 tsp
• Crushed Red Pepper-1/2 tsp
• Coriander Powder-1/2 tsp
• Cumin-1/2 tsp
• Salt-To taste
• All Purpose Flour (maida)-1 cup
• Oil-2 tbsp
• Oil-For frying

Method

• First of all take flour put cumin, salt, oil, water and make a smooth mixture.
• After that take a bowl put potato, coriander, mint and all the spices and mix it well.
• Take a flour and make a rectangular shape chapati and cut it into 2 pieces like samosa strips.
• Fill up the strip with potato mixture and fold it like samosa.
• Now deep fry it.