Chef Zakir - Meethi aur namkin dahi phulki Recipe

Ingredients Phulki kay leye

• Mash ki dal (white lentils)-½ kg
• Plain Flour-4Tbsp
• Baking soda-½ tsp
• Salt-to taste
• Oil-for frying

For sweet yogurt

• Yogurt-½ kg
• Sugar-½ kg

For sour yogurt

• Yogurt-½ kg
• Chopped Cumin seeds-1tbsp
• Chopped red chilies-1tbsp
• Red chilies powder-1tbsp
• Curry Leaves-2 to 3
• Oil-4tbsp
• 
  

Phulki masala

• Chopped Red chilies-2tbsp
• Chopped Cumin seeds-2tbsp
• Kadi Powder-2tbsp
• Chat masala-2tbsp

Method

• Add all the masala and cook in pan, and than take this masala and put it on dahi phulki.