Chicken Fingers Recipe Ingredients
- Chicken Flay-200gram
 - Garlic-4 cloves
 - Egg-1
 - All Purpose Flour (maida)-2 tbsp
 - Corn Flour-2tbsp
 - Cinnamon Powder-1/2tsp
 - Crushed Red Pepper-1tbsp
 - Black Pepper-1/4tsp
 - White Pepper-1/4tsp
 - Salt-to taste
 - Oil- for frying
 
Chicken Fingers Recipe Method
- Cut chicken like a fingers.
 - Take a bowl and cut garlic, egg, all purpose flour, corn flour, all spices and make a smooth mixture.
 - If mixture gets thick then add 4 tbsp water.
 - After that take chicken put salt, black pepper, all purpose flour (dry).
 - Now take one piece of chicken dip in to beaten egg after that fried it.
 
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01:53:00
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