Chicken Saute Recipe

Chicken Saute Recipe Ingredients

• Chicken-300 gram
• Ginger/Garlic Paste-1 tbsp
• Corn Flour-1 tbsp
• Soya Sauce-1 tbsp
• Wooster Sauce-2 tbsp
• Oyster Sauce-1 tbsp
• Black Pepper Powder-1/4 tsp
• White Pepper-1/4 tsp
• Salt-To taste
• Oil-As required

Chicken Saute Recipe Method

• Take a pan put 4 tbsp oil, ginger/garlic paste and cook it.
• After that add chicken i it.
• When chicken started white in color then add all the ingredients except corn flour, in it and 1 cup of water.
• cook it for 7 to 8 minutes.
• Now add corn flour (already dissolve in water) when gravy gets thick then serve it.