Lemon Ka Sharbat (shakanjvi) Recipe Ingredients:
- 4 Lemon
 - 1 cup Sugar
 - a pinch Black salt
 - 4 cups Water
 - 1/2 bunch Mint leaves chopped
 - as required Ice
 
Lemon Ka Sharbat (shakanjvi) Recipe Method:
Put together in a blender 4 glasses
of water and juice of 2 lemons.Now remove seeds of the remaining 2 lemons, cut
into small pieces with skin and add to the blender. Also add in 1 cup sugar and
blend well.Put crushed ice in serving glasses, pour Sharbat, garnish with mint
leaves, sprinkle with a pinch of black salt. Serve chilled.
of water and juice of 2 lemons.Now remove seeds of the remaining 2 lemons, cut
into small pieces with skin and add to the blender. Also add in 1 cup sugar and
blend well.Put crushed ice in serving glasses, pour Sharbat, garnish with mint
leaves, sprinkle with a pinch of black salt. Serve chilled.
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11:19:00

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