Mutton Steam Roast Cooking Recipe

This mouth-watering recipe for Mutton Steam Roast can be prepared in 30 minutes and serves 2-4 people.

Mutton Steam Roast Recipe Ingredients:

• Mutton1 kg
• Ginger garlic paste 2 tbsp
• Coriander leaves½ bunch
• Papaya paste 2 tbsp
• Yogurt (thick)250 gm
• All spice powder 1 tsp
• Cumin powder 1 tsp
• Chaat masala 1 tsp
• Dry mango powder 1 tsp
• Cumin seeds crushed 1 tsp
• Turmeric1 tsp
• Crushed red pepper 1 tsp
• Chili powder 1 tsp
• Saltto taste
• Oilfor fry
• Muslin clothas required
• Vinegar 4 tbsp

Mutton Steam Roast Recipe Method:

1. Marinate 1 kg mutton with a little salt, 2 tbsp raw papaya paste and 4 tbsp vinegar. Keep aside for 20 – 25 minutes.
2. In a bowl mix together 250 gm thick yogurt, 1 tsp all spice powder, 1 tsp cumin powder, 1 tsp chaat masala powder, 1 tsp dry mango powder, 1 tsp crushed cumin seeds, 1 tsp turmeric, 1 tsp crushed red pepper, 1 tsp chili powder, ½ bunch of chopped coriander leaves, 2 tbsp ginger garlic paste and salt to taste. Mix very well.
3. Now coat fried mutton pieces with the yogurt mixture, put in steamer and cook for 20 – 25 minutes.
4. Remove in a serving platter and serve hot.