Thai Chicken Kebab Recipe

Thai Chicken Kebab Recipe Ingredients:

• Chicken pieces (boneless)½ kg
• Soya sauce 2 tbsp
• Lemon juice 2 tbsp
• Sesame oil 1  tbsp
• Garlic (chopped)1 tbsp
• Brown sugar 1 tsp
• Coriander 2 tbsp
• Crushed red chili ½ tbsp
• Salt to taste

Thai Chicken Kebab Recipe Method:

1. Take 2 tbsp lemon juice, 2 tbsp soya sauce, ½ tbsp crushed red chili, salt, 1 tbsp chopped garlic, 1 tsp brown sugar, 2 tbsp coriander and 1 tbsp sesame oil in a mixing bowl. 
2. Mix it and keep it in fridge for ½ an hour. 
3. Now add some salt in ½ kg boneless chicken and grill them on a grill pan. 
4. After 5 minutes; take some marinade on the brush and put it on the chicken pieces. 
5. Keep on moving and brushing the chicken in the grill pan. 
6. Thai kebabs are ready.