Lemon Ka Sharbat (shakanjvi) Recipe Ingredients:
- 4 Lemon
- 1 cup Sugar
- a pinch Black salt
- 4 cups Water
- 1/2 bunch Mint leaves chopped
- as required Ice
Lemon Ka Sharbat (shakanjvi) Recipe Method:
Put together in a blender 4 glasses
of water and juice of 2 lemons.Now remove seeds of the remaining 2 lemons, cut
into small pieces with skin and add to the blender. Also add in 1 cup sugar and
blend well.Put crushed ice in serving glasses, pour Sharbat, garnish with mint
leaves, sprinkle with a pinch of black salt. Serve chilled.
of water and juice of 2 lemons.Now remove seeds of the remaining 2 lemons, cut
into small pieces with skin and add to the blender. Also add in 1 cup sugar and
blend well.Put crushed ice in serving glasses, pour Sharbat, garnish with mint
leaves, sprinkle with a pinch of black salt. Serve chilled.
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