Nandos Grilled Chicken Recipe Ingredients:
- Chicken 1 kg with skin cut into 4 tikka pieces
- Soya sauce 2 tbsp
- Black pepper ¾ tsp
- Garlic paste 2 tsp
- Wooster sauce 2 tbsp
- Oil 4 tbsp
- Lemon juice 4 tbsp
- Salt 1 tsp leveled
- Paprika 1 ½ tbsp
- Peri peri sauce 3 tbsp
- Meat tenderizer 1 tsp
Nandos Grilled Chicken Recipe Method:
Marinate chicken with Soya sauce 2 tbsp, Black pepper ¾ tsp, Garlic paste 2 tsp, Wooster sauce 2 tbsp, Oil 4 tbsp, Lemon juice 4 tbsp, Salt 1 tsp leveled, Paprika 1 ½ tbsp, Peri peri sauce 3 tbsp, Meat tenderizer 1 tsp for 2 hours, grill chicken pieces in a preheated oven for 20 minutes, remove in a frying pan with its marinade, pan fry for 8 to 10 minutes till light golden, serve with fries.
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